Northwest Liquor Night The Straight Shot on the Northwest's Best Spirits!

We’re very excited to announce that production is about to get underway for the first full episodes of Northwest Liquor Night.

We’re launching the show in Spokane, and we’re very happy to announce we’ll tape our first four episodes in mid May at Dry Fly Distilling. Thanks so much to Don, Kent, and Patrick for hosting us and helping us launch Northwest Liquor Night!

As of now, the shows are mostly full.  We have three spaces left in these first episodes.

Even though we’re filming our first four episodes in Spokane, we want to taste liquor from all over the Northwest. Contact us now to reserve a place for your spirits on these first episodes.

First episode will air here on our website Thursday, May 31st!

Whether you’re in Spokane, Portland, Eugene, Bend, Seattle, Bellingham, or Redding…there are some fantastic distilled spirits being made right here on the West Coast.

And that’s where Northwest Liquor Night comes in. We’re not about cocktails, but the great ingredients that go into your favorite cocktail. And some of these spirits are so good, a straight shot is all you need.

Once the show debuts May 31st, you can expect new episodes twice a month, featuring the best distilled spirits we can find here in the Northwest.

Northwest Liquor Night tapes on location in some of the coolest restaurants and lounges in the Seattle-area (there will be taping opportunities in other areas). To host a taping, the host restaurant/lounge agrees to the following:

1. Provide a well-lit, private area large enough for our set (at least 100 square feet of floor space)
2. Provide glasses for the taping. We need up to 64 glasses, though not all at once.
3. Provide appetizers for our guest panelists (8 people total) so they can cleanse their palate.
4. Provide a server who is licensed to open and pour the liquor we supply for the taping.
5. Purchase any size ad on our website.

Our host also agrees to use their social media streams (Twitter, Facebook, YouTube, etc) and/or in-restaurant marketing (fliers, table toppers) to promote the fact that they’ve hosted a taping of Northwest Wine Night.

Tapings last approximately 3.5 hours from set-up to tear-down.

Since we’re talking liquor, and many associate the hard stuff with lounges and clubs, we wanted to go for a jazz feel when selecting the theme music for Northwest Liquor Night.

While it will now be known as the “Theme from Northwest Liquor Night,” the tune was originally titled “Uprighteous” and was composed by Skip Peck.

Take a listen: Theme from Northwest Liquor Night

Perhaps you’re already familiar with our other shows, but in the event you’re not, the creators of Northwest Liquor Night have something for wine drinkers and beer lovers as well!

On each episode of Northwest Beer Night, you’re introduced to four great beers made right here in the Pacific Northwest. It’s a really fun way to know what these brews are and how to find them. New episodes released every Thursday at 5pm Pacific.

And on each episode of Northwest Wine Night, we do the same thing, only with vino! On every episode, you’ll be introduced to two reds and two whites from both Washington and Oregon. New episodes are released every Thursday at 5pm Pacific.